Skip to main content
Produce Safety Alliance
SEARCH:
Produce Safety Alliance
Cornell
Back to top
menu
Training
Grower Training Course
Upcoming Grower Trainings
Past Grower Trainings
Course Registration Information for Trainers
Train-the-Trainer Course
PSA Trainer and Lead Trainer Process
Trainer Competency Areas
Upcoming Train-the-Trainer Courses
Past Train-the-Trainer Courses
Trainer-of-Trainers (ToTs)
PSA Trainer-of-Trainers Application Form
Trainer Directory
Training Reports
Trainer Resources
PSA Curriculum
English Grower Manual – Electronic Public Release
Manual para productores en español – Versión electrónica de divulgación pública
Grower Training Manual Resource Links
Module 1 – Introduction to Produce Safety
Module 2 – Worker Health, Hygiene, and Training
Module 3 – Soil Amendments
Module 4 – Wildlife, Domesticated Animals, and Land Use
Module 5 – Agricultural Water
Module 6 - Postharvest Handling & Sanitation
Module 7 – How to Develop a Farm Food Safety Plan
Grower and Train-the-Trainer Manual Order Form
Resources
General Resource Listing
Recursos en Español
Trainer Resources
Farm Food Safety Plan Writing Resources
Produce Safety Educators Group - Meeting Notes and Resources
Grower and Train-the-Trainer Manual Order Request Form
Soil Summits
News
Food Safety Modernization Act
Produce Safety Rule
Produce Safety Rule Compliance Dates & Timeline
The Alliance
Cooperative Agreement
Project Milestones
Sister Alliances
Committees
Executive Committee
Steering Committee
Working Committee
Working Committee Notes
Working Committee Summaries
Contact Us
PSA Team
Elizabeth Bihn
Gretchen Wall
Connie Fisk
Donna Pahl
Don Stoeckel
Kristin Woods
Michele Humiston
Rob Way
University Contacts
NCC & RCs
Committees
Back to top
Home
The Alliance
Committees
In this section:
The Executive Committee
The Steering Committee
The Working Committee
