PSA Spanish Extension Associate
Laura has been working as an instructor for the online GAPS Produce Safety Course at Cornell University since 2011, helping growers and extension educators implement food safety training and develop and/or improve their own food safety plans, create worker training plans, and establish sanitary standard operating procedures. Laura has edited and translated to Spanish several educational materials related to the GAPS Program and the FSMA Produce Safety Rule, including the online GAPS Course, the Produce Safety Alliance Grower Training, and Train-the-Trainer curriculums. Laura received her B.S. in Agronomy from the Monterrey Institute of Technology and Higher Education, Campus Monterrey, Mexico; her Master of Science degree in Horticulture from Oklahoma State University; and her Ph.D. in Horticulture from Cornell University. Laura joined the Produce Safety Alliance in October 2018 as the Spanish Extension Associate.